Microwave Hot Cocoa

Category : Non alcoholic

Type : Cocoa

Glass : Coffee mug

Ingredients :

Sugar 5 tblsp

Cocoa powder 3 tblsp

Salt 1 dash

Water 3 tblsp hot

Milk 2 cups

Vanilla extract 1/4 tsp

Instructions :

Combine sugar, cocoa, salt and hot water in 1-quart micro-proof measuring cup (or coffee mug). Microwave at HIGH (100%) for 1 to 1 1/2 minutes or until boiling. Add milk, sitr and microwave an additonal 1 1/2 to 2 minutes or until hot. Stir in vanilla, blend well.